Bison Eye of Round Roast
- Healthy and sustainable. We raise our livestock in a natural, stress-free environment for nutrient-dense, wholesome meat.
- Affordable quality. We offer exceptional meats at prices that make sense for your family, without sacrificing care or integrity.
- Relationships first. We're not just about growing food; we're about growing connections.
This lean, flavorful cut is perfect for slow-cooking.
The Eye of Round Roast truly shines with slow-cooking methods. Braising, stewing, or even smoking unlocks its full potential, resulting in incredibly juicy and tender meat. The possibilities are endless! Slice it thin for mouthwatering sandwiches, fajitas bursting with flavor, or stir-fries packed with protein. No matter how you prepare it, Bison Eye of Round Roast guarantees a delicious and satisfying meal.
Our bison are raised naturally on pastures, free from antibiotics and hormones. This translates to delicious, lean meat that's lower in fat and cholesterol compared to traditional beef.
KC Buffalo Co. at Batchelder Family Farms raises grass-fed beef and bison to enhance your meals, your health and our community.
