Quarter Beef Deposit: Grass Fed with Grain Finish
Things to Know:
- The final price is based on the animal's hanging weight. Pay the deposit now, and the rest after processing.
- You pick the cuts you want and how they’re packaged. We charge additional fees for specialty cuts like burger patties, jerky, and summer sausage.
- Free local delivery, farm store pickup, or pick-up from our butcher.
- Sides are available monthly; contact us for availability.
- A quarter side of grass-fed beef typically yields 100lbs of steaks, roasts, ground beef, and any specialty cuts you’d like.
Don’t worry about what’s for dinner.
We know dinner isn’t a one-size-fits-all equation. With a custom side, you choose exactly what cuts you want. Love ribeye? We got you. Want more ground beef for family taco nights? No problemo. Plus, our transparent pricing includes everything - the beef, butcher fees, and the freedom to choose your favorite cuts and packaging.
With a deposit for a quarter beef side, you can choose from a variety of finishing options, including Angus grass-finished, Angus grass/grain finished, and Waygu/Angus grass/grain finished.
Our healthy, high-quality grass-fed beef is raised with love. We care for our land and animals, using sustainable practices that are good for everyone. No additives or hormones here— just pure, delicious beef.
Batchelder Family Farms raises grass-fed beef and bison to enhance your meals, your health and our community.
